Smoked Ham Steak
These ham steaks give you the mouth watering taste of ham, while offering quick cooking time.
One ham steak per package
Bone in (save the bone and cook it in a pot of beans)
Grill it, pan fry with a maple glaze, dice it up into tiny pieces and put in your eggs, or slip it into a sandwich.
Ingredients: Twin Folk Pastured Pork, cured with: Salt, Water, Sugar, Maple Syrup, Sodium Nitrite, Sodium Pyro-, Sodium Tripoly, Sodium Hexametaphosphates, Less than 1% Glycerine added to prevent caking.
These ham steaks give you the mouth watering taste of ham, while offering quick cooking time.
One ham steak per package
Bone in (save the bone and cook it in a pot of beans)
Grill it, pan fry with a maple glaze, dice it up into tiny pieces and put in your eggs, or slip it into a sandwich.
Ingredients: Twin Folk Pastured Pork, cured with: Salt, Water, Sugar, Maple Syrup, Sodium Nitrite, Sodium Pyro-, Sodium Tripoly, Sodium Hexametaphosphates, Less than 1% Glycerine added to prevent caking.
These ham steaks give you the mouth watering taste of ham, while offering quick cooking time.
One ham steak per package
Bone in (save the bone and cook it in a pot of beans)
Grill it, pan fry with a maple glaze, dice it up into tiny pieces and put in your eggs, or slip it into a sandwich.
Ingredients: Twin Folk Pastured Pork, cured with: Salt, Water, Sugar, Maple Syrup, Sodium Nitrite, Sodium Pyro-, Sodium Tripoly, Sodium Hexametaphosphates, Less than 1% Glycerine added to prevent caking.